Zee Grill - Toronto Seafood Restaurants - Seafood - Lobster
Toronto Seafood Restaurants - Seafood - Lobster
Toronto Seafood Restaurants - Seafood - Lobster
Toronto Seafood Restaurants - Seafood - Lobster
Toronto Seafood Restaurants - Seafood - Lobster
Toronto Seafood Restaurants - Seafood - Lobster
Toronto Seafood Restaurants - Seafood - Lobster
Toronto Seafood Restaurants - Seafood - Lobster
Toronto Seafood Restaurants - Seafood - Lobster
Toronto Seafood Restaurants - Seafood - Lobster
Toronto Seafood Restaurants - Seafood - Lobster - Steak
Toronto Seafood Restaurants - Seafood - Lobster
DESSERTS BY CHEF JAC ECKHARDT - ZEE GRILL - TORONTO SEAFOOD RESTAURANT


PRESSED CHOCOLATE
pressed down chocolate soufflé
tiramisu ice cream

MARSHMALLOWS
4 oz shot of pure warm grand marnier flavored chocolate for dipping

 

 

CHOCOLATE TOWER
layered flourless chocolate cake / dark and white chocolate mouse / ganache

CRÈME CARAMEL
caramel sauce / cookies

UPSIDE DOWN APPLE TART
caramelized granny smith apples under a thin pastry shell / ice cream

ICE CREAM SANDWICH
lemon meringue ice cream / meringue cookies / raspberry coulis

Jac Eckhardt: Pastry Chef

Four Tiered Wedding Cake With Chocolate, Cappuccino And Vanilla Flavors

Fresh Long Stemmed Straw Berries Dipped In Dark And White Chocolate

The Cake Was A One Of A Kind Design, The Cake Stand Was Especialy

Designed For This Project By The Chef


 Seafood Restaurants in Toronto
 
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